Who We Are
Hormet innovations private limited is a pioneer name in food processing and food technology consulting services. We are a unique group of its own style and kind in the world. We are committed to provide A to Z technical support to food processing industries from product ideation to product launching, that includes product concept formulation, new product prototype development, production process improvement, technical up gradation, nutritional analysis, packaging technology, product costing, project implementation and case analysis
Our Services
We pay 100% attention to food industries needs in depth. Applying right technology and synergy, to understand their needs and ideas. Thus we create a perfect incubation to their brainchild to grow, and to make a healthy and tasty food product.
New Product Development
New product development is our core area. Our team is focused towards product development and innovation.
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Idea formulation
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Product prototype
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Lab testing and analysis
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Pilot plant experiment
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Plant trial
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Production and marketing strategy
Food Industrial Services
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Project identification
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Pre feasibility study
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Idea nurturing and nourishing
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Product innovation
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Process improvement
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Plant commissioning
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Product standardization
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Technology up gradation
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Project identification
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Pre feasibility study
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Idea nurturing and nourishing
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Product innovation
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Process improvement
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Plant commissioning
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Product standardization
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Technology up gradation
Research & Development
Hormet innovations is associating and joining hand in hand with food industries in their entire journey towards the success by providing R&D support throughout the life cycle.
Our services include:
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Shelf life study
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Nutritional analysis
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Raw material analysis
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Food ingredients sourcing
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Food safety training
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Process analysis
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Product and production cost analysis
Food Laws / Registration /
Certifications
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FSSAI Registration and Licensing
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Product Approval
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FOSTAC Training
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HACCP training
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Annual Return
Our Team
Rafeeque Kavanur
(Founder & CEO)
A passionate food technologist and food industry expert, Rafeeque holds master degree in food science and technology. He is a serial entrepreneur and consultant, has been taken part of many food processing industrial establishment.
Sadique Ali
(Director)
An IT and digital marketing specialist, who more likely into business strategy developing and marketing activities. Experienced in digital marketing and software, app & web development, including cloud telephony.
Maharul Minna
(Food Technologist)
A food technologist , who posses degree in Food Technology. She is expert in flavor developing and bakery processing. Experienced in analytical testing of food and nutrition.
Safeer M
(Food Trainer)
Senior food technologist and food processing trainer. Experienced in dry fruit processing, Spices, Pickles, Jam and Squash. He has been working as Lecturer in Dept of Food technology, Calcutta University.
Professional Trainings
Professional Training in Food Processing
We are providing professional training in food processing and production for food startup aspirants and industry professionals.
Our training section includes:
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Bakery Technology
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Dry Fruits & Candy Fruits
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Juices, Squash, Sipup & Ice Candy
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Snack & Wafer Chips
Food Incubation Facility Center
We possess incubation facility for food startups to do the trial production and to test the market response without worrying about legal licensing and capital investment.
We have incubation facility in:
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Bakery Technology
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Dry Fruits & Candy Fruits
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Juices, Squash, Sipup & Ice Candy
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Snack & Wafer Chips